Sub-sub-series 10 - College Feasts and Dinners: Steward

Identity area

Reference code

SJCR/SJAR/5/1/10

Unique identifier

GB 1859 SJCR/SJAR/5/1/10

Title

College Feasts and Dinners: Steward

Date(s)

  • 1875-2024 (Creation)

Level of description

Sub-sub-series

Extent and medium

49 sub-sub-sub series and 1 item, paper

Context area

Name of creator

Archival history

Immediate source of acquisition or transfer

Content and structure area

Scope and content

Includes a collection of menus, tables lists and invitations.

Appraisal, destruction and scheduling

Accruals

System of arrangement

Conditions of access and use area

Conditions governing access

Seating plans closed until persons named are living (or if that is unknown, would be aged 100), on data protection grounds

Conditions governing reproduction

Language of material

Script of material

Language and script notes

Physical characteristics and technical requirements

Finding aids

Allied materials area

Existence and location of originals

Existence and location of copies

Related units of description

Notes area

Alternative identifier(s)

Former Ref.

SDF

Access points

Subject access points

Place access points

Name access points

Genre access points

Description control area

Description identifier

Institution identifier

Rules and/or conventions used

Status

Level of detail

Dates of creation revision deletion

Language(s)

Sources

Accession area

Related subjects

Related people and organizations

Related genres

Related places