Identity area
Reference code
SJCR/SJCS/30
Unique identifier
GB 1859 SJCR/SJCS/30
Title
The Food and Wine Society
Date(s)
- 1970 - 1972 (Creation)
Level of description
Series
Extent and medium
1 file. Paper.
Context area
Name of creator
(1511-)
Archival history
Immediate source of acquisition or transfer
Content and structure area
Scope and content
Includes details of society rules, committee members and records of meetings.
Appraisal, destruction and scheduling
Accruals
System of arrangement
Conditions of access and use area
Conditions governing access
Conditions governing reproduction
Language of material
Script of material
Language and script notes
Physical characteristics and technical requirements
Finding aids
Allied materials area
Existence and location of originals
Existence and location of copies
Related units of description
Notes area
Note
The Food and Wine Society was founded in January 1968 and had at its aims the cultivation of taste in food and wine. Its honorary chairman was the scientist and archaeologist Glyn Daniel (1914-1986).
Alternative identifier(s)
Former ref.
SOC29